But perhaps none sum up the sweet, honeyed flavor of the season as much as an Asian pear. Another special thing about this petite fruit: It’s native to … I swear we get fruit screwed in America. Melissa’s Produce is the largest distributor of Asian Pears in the United States, and I was fortunate enough to receive a few samples just as they’re hitting the stores. Korean Pears are also commonly called Apple Pears and Asian Pears. 20, 2021 (Before Maintenance) Asian pears differ from European and American pears in that they are picked ripe from the tree and don't require a secondary ripening period. They’ll make a wonderful addition to holiday feasts this month and next, as well as family dinners and lunchboxes. Boba Run is located at 102 West Hastings Street (once upon a time this was a Nectar Juicery storefront), where they've been teasing us with their jungle cat logo posted in the shop window for a while now. Apples, pears, persimmons, pomegranates, there is no shortage of fruits in the fall. [7][8] Cultivars derived from Pyrus pyrifolia are grown throughout East Asia, and in other countries such as India, Australia, New Zealand, and the United States (e.g., California). A Korean pear is a large round fruit that is eaten raw or used as a sweetener in sauces and marinades. Asian pears are refreshingly sweetbut theyre never too sweetand have a crunchy-but-crispy texture. Most of the cultivars belong to the Akanashi ('Russet pears') group, and have yellowish-brown rinds. They grow on trees of the species Pyrus pyrifolia, which has beautiful blossoms in spring. Farm owner Chong Kim brought his father's Korean Shingo pears to New Jersey to share memories of home with others. This is the first project from “tvN Go,” a digital-content brand from cable channel tvN. These pears are also wonderful baked and roasted. Asian pears are susceptible to fire blight. In many neighborhood grocery stores, Korean pears are usually labeled as apple pears. They grow on trees of the species Pyrus pyrifolia, which has beautiful blossoms in spring. Current Facts Asian pears, botanically classified as Pyrus pyrifolia, are ancient, cultivated fruits belonging to the Rosaceae or rose family. Korean Pears may be stored at room temperature for a week or so, or in the refrigerator for up to 3 weeks. This is a commercially grown Asian … The trees, which ripen in early October in most climates (about mid-autumn), reach heights of 15 to 20 feet (4.5-7 m.). For better fruiting, plant two or more different selections. Your email address will not be published. Pears are crisp, juicy and versatile. But perhaps none sum up the sweet, honeyed flavor of the season as much as an Asian pear. Nashi (梨) may be used as a late Autumn kigo, or "season word", when writing haiku. The peak season for fresh Korean pears starts in September. The Korean pears at Evergreen Farm are famous. Health Benefits of Asian Pears: During the fall season when the air is particularly lacking moisture, our lungs are subjected to dryness which can end up causing sore throats, dry nose, constipation, dry cough, dry skin, nose bleeding and mild colds. Arrives before Christmas. A summer season with below normal temperatures may result in slower ripening, and shoppers may be able to buy the pears through October or even November in some locations. The result is a host of savory flavors melding together into a wonderful new spin on a well-known style. A Japanese pear wrapped with a ribbon to give as a gift. Since they are firm, these delicious pears lend themselves perfectly to the Hasselback preparation. I didn't know that all pears weren't mushy, mealy and bland until I moved to Korea. They are also known as Pyrus pyrifolia, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear. Found this chart on a few different blogs. The season will peak in December and continue until February or March. My students kept talking about melons and I was asking them "cantaloupe or honeydew" and they replied "melon". Product Description. 3:20. This fruit is also sometimes called Nashi apple, apple pear, Asian pear, Japanese pear, Chinese pear, sand pear, and bapple, arguably the cutest name for the fruit. (450 Chill Hours) Price List for Shinko Asian Pear Tree Shipping dates are subject to change. They are rich in vitamins B and C, as well as dietary fiber, and nashi pears are recommended if you supper from gastrointestinal trouble or red blood cell production issues. Those pears are always crisp and delicious and sweet. FREE Shipping by Amazon. This tree has an excellent taste, and drops free from the tree in mid-October and continue into November. The Aonashi ('Green pears') have yellow-green rinds. Asian Pears. Cultivars are classified in two groups. In Japan, fruit is harvested in Chiba, Ibaraki, Tottori, Fukushima, Tochigi, Nagano, Niigata, Saitama and other prefectures, except Okinawa. You can also find unique Korean products that you won’t find elsewhere. 16 Shares If you've never tasted an Asian pear, the time is now! The Asian pear, also known as Korean pear or Nashi pear, is excellent eaten out of hand. It also works very well to give a unique, sweet-tangy yet delectable boost to raw dishes like this Yukhoe (raw beef) dish from Gwangjang Market since it has a clean and crisp yet moist texture. These pears are special. If you’ve never tried a Korean pear before, now is the time since they’re just arriving in stores. Seasons/Availability Asian pears are available in some regions at the beginning of summer, but the fruit’s peak season is in the early fall through winter. In Korean cuisine, the fruit is used to tenderize meat, making it a useful marinade ingredient. Review the privacy policy for Cooking on the Weekends. [9] The fruit tends to be quite large and fragrant, and when carefully wrapped (it has a tendency to bruise because of its juiciness), it can last for several weeks or more in a cold, dry place. What do Asian Pears taste like? Whether buying Asian pears in a supermarket or harvesting them from your own trees, there are a few indicators that you should pay attention to in order to tell if they are ripe. The fruits are not generally baked in pies or made into jams because they have a high water content and a crisp, grainy texture, very different from the European varieties. 99 ($10.35/Fl Oz) Get it as soon as Mon, Dec 21. There are many different varieties of Asian pears, so selecting a ripe pear based on the appearance of the skin may not work well. Season: October through May. Theyre also always full of juice, perfect for eating raw out of hand or incorporating into recipes. Called Boba Run , the new destination for all kinds of innovative tea drink flavours and more has opened its doors in Gastown. I have a massive Asian Pear tree in my backyard and have not so much as used 1 pear from it for the past 2 years. Korean Pear season has begun! It is the perfect fall dish, and one that your family will adore. It doesn't seem complete, but it gives a general idea. Comparisons with surveys in previous years indicate that such wage theft is becoming more common – The tree's edible fruit is known by many names, including: Asian pear,[2] Japanese pear,[2] Chinese pear,[2][3] Korean pear,[4][5][6] Taiwanese pear, apple pear, zodiac pear, three-halves pear, papple and sand pear. The Korean Giant pear tree is a grafted vigorous, upright growing tree produces very large round pear. Nashi pears … Shinko is a brownish-green pear that ripens mid-August through mid-September but stores well through January. Dec. 13, 2020 (00:00 UTC)–Jan. “They have a good pear, that’s why we came here,” said Michele Zhand, who took an hour and a half bus ride from New York to pick them. Don’t be fooled just because the Seckel is the smallest pear of all the commercial fruits; it packs a strong and unforgettable flavor and crisp, firm flesh — tiny slices of the pear help spruce up just about any cheese spread (bonus points for looking awesome in a fruit basket or for decorating a table). Season: From Spring to SummerWhen: From March to August. They have floral notes and the subtle taste of honey. They can be puréed and used in dressings, sauces, and marinades. Asian pears also have other names, including Japanese pear, African pear, Nashi pear, Nashi apple, Korean pear, Taiwan pear… 4.4 out of 5 stars 65. The Asian pear can be found in most grocery stores from July through September, depending on the area and each season’s individual climate variations. 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