The hotel and adjacent Botanic Chambers form a classic Victorian terrace of buildings. Value for Money: 2/5. Botanic House Restaurant is open on the below days/times: LUNCH Wednesday to Friday 12pm – 4pm Saturday to Sunday 11am – 5pm. 5 out of 5 stars. SMALL PLATES AND GRAZING . There's an Archontophoenix cunninghamiana​ next to a Waterhousea floribunda and a Flindersia xanthoxyla just outside the panoramic windows, as palm trees gathered from south-east Asia to Madagascar grow among home-grown native Australians. Thank you Lawrie and Katia. It was an easy walk to the restaurant from Macquarie Street. Local cuisine, Asian, Vietnamese, Australian, Fusion, Vegetarian Friendly. Food: 2/5 Nothing was a problem and we were particularly happy to be attended by Daniel who is a great asset to the establishment. It is interesting to note that a couple who arrived after us were being told of the menu and options as they arrived before the poor souls even had a chance to sit down. Can you tell me which part of the gardens they take you to, to watch the fireworks? However, it was impossible to overlook the service we received; it could not have been more underwhelming. Almost robotically, the service staff came and went with food and wine, and each person demonstrated a collective indifference to our being there. The non-greeting on arrival set the tone for a restaurant service that was, overall, disinterested, disengaged and devoid of personable interaction. Can a gluten free person get a good meal at this restaurant? One of the first things you notice when you step inside Botanic House is the outside. (We arrived ontime) We went with the optional extra dish of dumplings. The Cairns Botanic Gardens is a tropical paradise, renowned for having one of the best exhibitions of tropical plants in Australia. We found the menu to be quite limited but were still hopeful at this stage. With lush garden surrounds and glimpses of the glittering Sydney Harbour, there’s no better place to say I do. The latest effort, called “Evening Garden Hours,” will allow up to 1,200 people a night to walk a one-way path through the Botanic Garden starting Saturday night between 5 p.m. and 8 p.m. Terry Durack is chief restaurant critic for The Sydney Morning Herald and senior reviewer for the Good Food Guide. Our second cookbook New Classics is out now. (We arrived ontime) We went with the optional extra dish of dumplings. Service 2/5 For a younger demographic, this place would be great but for older folk with even slightly compromised hearing, conversing would be difficult. Make an enquiry. This rating is based on the Good Food Guide scoring system. They were literally hunched over the table as they arrived, standing up, looking at a paper menu while the waiter was rushing through the whole thing and they were just nodding. Once we got through the entrees there was a large time gap with an empty table and no dishes being served (because they rushed the entrees which appeared to have been prepared in advance and just brought out as people sit down) . more. Japanese architect Kengo Kuma and artist Geoff Nees have created a tactile, circular pavilion using timber collected from Melbourne's Royal Botanic Gardens. hello@botanichouse.com.au Reservations: 1300 558 980. The client requested an exciting dynamic house that made the most of the spectacular … Community See All. Also, I'm not the sort of guy that wants others to know I'm celebrating my birthday if I'm in public, but it was quite conspicuous when not even the presence of a couple of birthday cards and gifts could elicit a 'happy birthday' from a staff member. The menu comprises of a number of dishes that are brought to your table to share with however many you booked for. food itself was worthy of far more attention than we probably gave it. There aren’t many spots in Sydney quite as picturesque as the Botanic Gardens, and now you can cap off a decadent day of frolicking with a meal to remember at Botanic House. my family and me. The food was delicious, the presentation outstanding and the location is beautiful. The staff are extremely friendly, the restaurant is bright and clean and of course you are in the middle...of the Botanic Gardens, so a gorgeous view. hello@botanichouse.com.au Reservations: 1300 558 980. The Royal Botanic Garden is the perfect setting for the long-established Trippas White Group's newly renovated and renamed Botanic House restaurant, where Luke Nguyen is an "ambassador chef" (whatever that means). They make for a confident pan-Asian menu with everything from Cantonese dumplings to Vietnamese red curry, salt-and-pepper squid, steamed bao with pork belly, and banh xeo turmeric pancakes. The waiters never asked if we were happy with our food and simply took the full dishes away when we told them we were finished with the dishes. Refunds can be processed and payment plans cancelled if your request falls within Redballoon's refund terms and conditions. 1,014 people like this. Restaurants near Chiswick at the Gallery, Sydney on Tripadvisor: Find traveler reviews and candid photos of dining near Chiswick at the Gallery in Sydney, New South Wales. Steak and Seafood are the foundation, with Fresh fish from Howth delivered everyday while our Meat is sourced from select farms in Wicklow. And considering the location and quality it was reasonable value at $236 for the four of us. The breast is dry but the thigh and wings, as ever, are mighty, and the spicing has a gentle warmth to it. Don't expect the likeable Nguyen to be in the kitchen when you get there, as he's busy being an ambassador chef for others as well. Service 2/5 May...I also mention the great service we received. 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